Mar. 2018 - The Man Who Fed the World

3/14/18 #AgBookClub Recap

Miss the last #AgBookClub chat? No worries, we’ve compiled a summary of the chat to prepare you for next week! This week, we continued discussing our March book, The Man Who Fed the World, by Leon Hesser. Week 2 covered pages 67 - 104 (chapters 5 - 7). Below are several responses that we thought… Continue reading 3/14/18 #AgBookClub Recap

Mar. 2018 - The Man Who Fed the World

3/7/18 #AgBookClub Recap

Miss the last #AgBookClub chat? No worries, we’ve compiled a summary of the chat to prepare you for next week! This week, we kicked off our March read, The Man Who Fed the World, by Leon Hesser. Week 1 covered pages 1 - 66 (chapters 1 - 4), which covered Borlaug's early life and important… Continue reading 3/7/18 #AgBookClub Recap

Feb. 2018 - The Food Police

2/28/18 #AgBookClub Recap

Miss the last #AgBookClub chat? No worries, we’ve compiled a summary of the chat to prepare you for next week! This week, we finished off our February read, The Food Police, by Jayson Lusk. Week 4 covered pages 135 - 190 (chapters 8, 9 & 10), which covered topics like nutrition, school lunch programs, and… Continue reading 2/28/18 #AgBookClub Recap

Feb. 2018 - The Food Police

2/21/18 #AgBookClub Recap

Miss the last #AgBookClub chat? No worries, we’ve compiled a summary of the chat to prepare you for next week! This week, we kicked off our February read, The Food Police, by Jayson Lusk. Week 3 covered pages 101-135 (chapters 6 & 7), which talked about GMOs - those dreaded "frankenfoods" - and farm bill… Continue reading 2/21/18 #AgBookClub Recap

Feb. 2018 - The Food Police

2/14/18 #AgBookClub Recap

Miss the last #AgBookClub chat? No worries, we’ve compiled a summary of the chat to prepare you for next week! This week, we kicked off our February read, The Food Police, by Jayson Lusk. Week 1 covered pages 41-100 (chapters 3, 4 and 5), which explored a some of the misconceptions about food and why… Continue reading 2/14/18 #AgBookClub Recap