Miss the last #AgBookClub chat? No worries, we’ve compiled a summary of the chat to prepare you for next week! This week, we continued with our November/December selection, The Worst Hard Time, by Timothy Egan. The assigned pages, 143 - 192, began to show us some of the worst times of the Great Depression and… Continue reading 12/6/17 #AgBookClub Recap
Author: Gracie Weinzierl Pierson
11/29/17 #AgBookClub Recap
Miss the last #AgBookClub chat? No worries, we’ve compiled a summary of the chat to prepare you for next week! This week, we continued with our November/December selection, The Worst Hard Time, by Timothy Egan. The assigned pages, 89 - 142, brought us to life after the stock market crash of 1929. By 1932, the… Continue reading 11/29/17 #AgBookClub Recap
11/15/17 #AgBookClub Recap
Miss the last #AgBookClub chat? No worries, we’ve compiled a summary of the chat to prepare you for next week! This week, we continued with our November/December selection, The Worst Hard Time, by Timothy Egan. The assigned pages, 52 - 88, exposed us to the realities of farming in the Great Plains - what attracted… Continue reading 11/15/17 #AgBookClub Recap
11/08/17 #AgBookClub Recap
Miss the last #AgBookClub chat? No worries, we’ve compiled a summary of the chat to prepare you for next week! This week, we started our November/December selection, The Worst Hard Time, by Timothy Egan. The assigned pages, 1 - 51, introduced us to several non-fiction characters and how they came to live on the Great… Continue reading 11/08/17 #AgBookClub Recap
Bread, Wine, Chocolate Reading Guide
We recently wrapped up our September book, Bread, Wine, Chocolate: The Slow Loss of Foods We Love. Catch the Twitter chat Week 1, Week 2, Week 3, and Week 4 recaps at the preceding links. Gracie and Laura's thoughts on the book were published in the AgBookClub feature on AGDAILY. AgBookClub was established to start a… Continue reading Bread, Wine, Chocolate Reading Guide
